BUFFALO CHICKEN EGG ROLLS

The heat and tang of chicken wings with the functionality of an egg roll.

DEEP-FRIED CHEESE CURDS

Squeaky fresh curds, hand-battered, ranch-dusted & served with ranch.

BEER CHEESE DIP

Served with pretzel bites or tortilla chips.

WURST BITES

Beer-battered, cheese curd-stuffed brats. A mouthful of Wisconsin in every bite! Served with mustard sauce.

TACO DIP

Seasoned sour cream, lettuce, black olives, red onions, tomatoes and cheddar cheese. Served with chips.

QUESADILLA

Pepper Jack and cheddar cheese with caramelized onions, roasted red peppers, wild mushrooms and seasoned sour cream. Served on a seasonal 12" tortilla. Add chicken for $1.99.

TOWNIE NACHOS

Diced tomatoes, shredded lettuce, pickled red onion, scallions and seasoned sour cream. Smothered in homemade beer cheese dip. Add smoked pulled pork for $2.99/

BRUSCHETTA

Fresh tomatoes, red onions and basil marinated in balsamic vinaigrette, served with fresh-baked French bread and mozzarella.

SWEET POTATO WAFFLE FRIES (BASKET)

Served with ranch.

SPINACH & ARTICHOKE DIP

Homemade & served with fresh baked bread or chips.

FRIES (BASKET)

With ketchup.

LOADED FRIES (BASKET)

Bacon, beer-cheese & scallions.

TOWNIES TOTS (BASKET)

Parm & Garlic sauce - it's food group on it's own!

SMOTHERED & COVERED RIBEYE

12oz ribeye topped with gorgonzola butter, with fried potato medley, seasonal veggies & covered with caramelized onions & mushrooms.

LOBSTER RANGOON STUFFED SALMON

Grilled & finished with sweet chili-lime sauce. Served with rice pilaf & seasonal veggies.

PORK RIBEYE (STAFF PICK!)

Grilled 8oz pork ribeye finished with maple-whiskey-bacon-apple-chutney & served on a medley of root veggies.

CHICKEN PRIMAVERA ALFREDO

Broccoli, yellow squash, zucchini, red bell peppers & carrots, tossed with linguini & homemade Alfredo sauce. Served with breadstick.

SHRIMP PRIMAVERA ALFREDO

Broccoli, yellow squash, zucchini, red bell peppers & carrots, tossed with linguini & homemade Alfredo sauce. Served with breadstick. 5 large shrimp come with dinner.

PESTO CHICKEN SCAMPI

Angel Hair pasta, carrots, tomatoes, artichokes & wild mushrooms. Topped w/lemon pepper chicken breast.

MUFFALATA

oven-baked tomato herb foccacia, genoa salami, pepperoni, ham, pepperjack cheese & garlic-olive spread. W/choice of side

SESAME-GINGER SHRIMP

five grilled shrimp, coleslaw and choice of side.

JAGERSCHNITZEL & SPAETZEL

2 breaded pork schnitzels w/dusseldorf mustard & beef gravy, served w/buttered spaetzel & root veggies.

FAMOUS FISH TACOS

2 flour tortillas with beer-battered cod, melted cheese, red cabbage slaw, tomatoes, sriracha and ranch. Extra taco $3.99.

POT ROAST TACO

Shredded beef pot roast, creamy horseradish sauce, smoked gouda & root veggie medley.

FOUL-MOUTH PHILLY

Shaved sirloin, mushrooms, onions, sweet peppers, jalapeñis, bacon, au jus, smoked Gouda and American Swiss Cheese.

TURKEY CLUB

Roasted turkey breast, our garlic mayo, smoked bacon, tomato, lettuce and Swiss cheese.

GRILLED CHICKEN SANDWICH

1/3 pound, chicken breast. Grilled to juicy perfection. Served with lettuce, tomato, cheddar cheese and homemade garlic mayo. Make it Angry for $1.

B.L.A.T

Applewood smoked-bacon, fresh avocado, vine-ripened tomatoes, lettuce and our homemade garlic aioli.

TOWNIE BURGER

Topped with sharp 'Sconnies cheddar cheese, smoked bacon, a sunny side-up egg, and homemade garlic mayo. Impress your friends! Make it angry for $1.

B.L.A.T BURGER

Hereford patty with Swiss cheese, bacon, fresh avocado, garlic mayo, lettuce and tomato.

MUSHROOM SWISS BURGER

With our steak sauce.

POT ROAST BURGER

Burger patty with pot roast, smoked gouda cheese & horsey sauce.

TOWNIE MAC AND CHEESE

Heaping serving of spiral pasta, smothered in cheddar. Parmesan and garlic cheese sauce. Comes with choice of lobster (highly recommended), grilled chicken, brat bites, or smoked bacon.

GUINESS FISH AND CHIPS

Guinness beer-battered cod fillet, served with coleslaw, buttered rye bread, tartar sauce and choice of side.

JERK CHICKEN (THE STAFF FAVORITE)

Sweet and spicy marinated chicken. Served with Jamaican-style rice and beans. Finished with a mango salsa.

RIBEYE STEAK SANDWICH

Loaded with sauteed mushrooms, caramelized onions & gorgonzola butter.

SESAME GINGER SHRIMP

Five grilled shrimp, coleslaw & choice of side

ASIAN

Asian Spring greens with shredded carrots, red cabbage, candied pecans, chow mein noodles, craisins, scallions and ginger vinaigrette.

ASIAN WRAP

Asian Spring greens with shredded carrots, red cabbage, candied pecans, chow mein noodles, craisins, scallions and ginger vinaigrette, in tortilla wrap and choose a side.

AVOCADO SALAD

Fresh avocado, spring greens, Parmesan cheese, mushrooms, carrots, roasted red peppers and topped with bruschetta. Finished with a balsamic drizzle. Add a fully marinated jerk chicken breast for $3.99.

AVOCADO SALAD WRAP

Fresh avocado, spring greens, Parmesan cheese, mushrooms, carrots, roasted red peppers and topped with bruschetta. Finished with a balsamic drizzle. Served in a tortilla wrap and pick a side. Add a fully marinated jerk chicken breast for $3.99.

SIDE SALAD

Mixed greens, tomato, mushrooms & cheese.

BUFFALO CHICKEN SALAD

Spring greens, breaded sriracha chicken breast bites, red onions, carrots, blue cheese crumbles, blue cheese dressing & drizzled w/buffalo sauce.

BUFFALO CHICKEN SALAD WRAP

Spring greens, breaded sriracha chicken breast bites, red onions, carrots, blue cheese crumbles, blue cheese dressing & drizzled w/buffalo sauce.

KID'S FISH FRY

With applesauce or fries.

KID'S GRILLED CHEESE

With applesauce or fries.

KID'S MAC & CHEESE

KID'S CHICKEN TENDER

With applesauce or fries.

KID'S PB&J

With applesauce or fries.

DEATH BY CHOCOLATE CAKE